History
370 reviews
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The quizzes were fairly easy, the papers were fairly difficult as you would have to closely analyze the films and readings. The presentation is only 10 minutes long and allowed student to really understand what they were presenting and what they learned.
Professor Armanios is very enthusiastic towards the material she teaches. Discussions through the perspective of food diverge into politics, geography, history, and various intersections between these subjects and more. Very reading heavy however, though they are very good at giving good background knowledge. Highly recommend for those that are interested in food as unique lense for the histories.
Professor Armanios is very enthusiastic towards the material she teaches. Discussions through the perspective of food diverge into politics, geography, history, and various intersections between these subjects and more. Very reading heavy however, though they are very good at giving good background knowledge. Highly recommend for tho …Read more
I took the class for the requirements but really found the material interesting. Prof Clinton cares about the subject matter and students, even bringing snacks to class sometimes. The material forced me to think, and discussions encouraged further digging into the texts. I would have enjoyed slightly more lecture and concrete content, but that might just be me.